The artisanal pastry shop Au Petit Bonheur offers homemade products, traditional pastries, more sophisticated cakes, ice cream and chocolates for Easter and Christmas. Walk through the door and discover a world of delicacies.
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Their specialities won medals at the Gard gourmand competition: La Modestine, Fondant à la Châtaigne and Les Sacristains.
They use local products such as chestnut honey from a Saint Jean du Gard beekeeper and chestnut flour from Saint Etienne Vallée Française.
The house specialty "La Modestine", a tribute to R.L. Stevenson and his "Voyage avec un âne dans les Cévennes", is a shortbread with chestnut honey, hazelnut, almond cream and red fruit compote.
They also offer a varied selection of...
They use local products such as chestnut honey from a Saint Jean du Gard beekeeper and chestnut flour from Saint Etienne Vallée Française.
The house specialty "La Modestine", a tribute to R.L. Stevenson and his "Voyage avec un âne dans les Cévennes", is a shortbread with chestnut honey, hazelnut, almond cream and red fruit compote.
They also offer a varied selection of...
Bank/credit card
Check
CashOpenings
All year
Monday
07:00 - 12:30
15:00 - 19:00
Tuesday
07:00 - 12:30
Wednesday
Closed
Thursday
07:00 - 12:30
15:00 - 19:00
Friday
07:00 - 12:30
15:00 - 19:00
Saturday
07:00 - 12:30
15:00 - 19:00
Sunday
07:00 - 12:30
Location
Contact Au Petit Bonheur
Spoken languages
Environment
- In centre of town
- Town location
